As my grandmother Gina used to make with me, now it was time 4 me with my daughter Francesca!
From my old receipes’ book ( a bit dirty, sorry ! I know, but it is also full of good memories & I don’t want to have any new other one but …THIS!!) .
Different names for the same kind of fried daugh : chiacchere ( chats in English) or rags , CENCI , in Italian.
Easy to make if you gave an old pasta machine as mine or by hands , but the most lovely thing is that you need TIME & HELP from someone & so you can talk and sharing not just preparing goodies but also your precious time…making food is also a kind of love !
Enjoy my photos & if you like try to make them the receipe is like my grandma used to make : by eyes not by measures!!!! so strange for my daughter who watches Master Chef on TV now😂😂😂
passion4food4fashion 
dough?
LikeLiked by 1 person
thank you! meant dough!!! correctrd the mistake👍😂😂
LikeLike
ah ok 🙂
LikeLiked by 1 person
Daugh!!!
LikeLike
what is this. pasta = dough
https://en.wiktionary.org/wiki/dough
LikeLiked by 1 person
yes is called pasta fritta also : ever tried?
LikeLike
No, I have quite strange tastes in food actually!
LikeLiked by 1 person
This brings back warm memories. Mom made something similar called “fiocchetti”. How we kids loved them! She had to ban us from the kitchen or we would have eaten them all as soon as she pulled them from the fry pan. 🙂
LikeLiked by 1 person
Never heard fiocchetti but FIOCCHI yes! this is the meaning in Italian of fiocchetti or fiocchi :🎀🎀🎀 ! 👏👏👏
LikeLiked by 1 person
Looks delicious. 🙂 🙂 🙂
LikeLiked by 1 person
thank you!! yes they are! have you in Australia too?
LikeLike
Some italian specialty food stores have them.
LikeLiked by 1 person