‘Orcio’ is the name in Italian for this oil-jar. These are manufactured in Tuscany, near Florence , Impruneta is the well known location for the production of this kind of ‘terraacotta’. Used by the Romans before us ,nowadays we are using inox ones less beautiful and with no story to tell. But I could still … More OIL-JAR FROM THE PAST
Can you see the colour and can you smell the scent? It’s a real unique experience to taste it on Tuscan bread without salt , just few simple precious elements only. The pureness of genuine ingredients.
Living in Tuscany I had the chance to see- & smell – how the fresh olives are going to be crushed and I can assure you that is an unforgettable experience . That precious ‘green gold’,as it has been called, stays in your nose forever reminding you the harvest period in Tuscany – October/ November. … More TUSCAN FRESH EXTRA VIRGIN OIL