È vero, cara Lucia , che ci dimentichiamo spesso di dire da dove …’blogghiamo’! in effetti io scrivo spesso su Pistoia, la mia piccola città che io amo chiamare ‘una gemma nascosta’ sì, perchè è nel mezzo a due città ( Firenze e Pisa ) più conosciute di lei che da secoli ormai la … More #dadoveblogghi : eccomi qui , io sono di PISTOIA, una AUTENTICA città toscana!
Have you ever seen Such a colour for an EVO ? Extra virgin oil is part of ️our tradition : taking part to The Harvest , watching at The pressing in a mill & finally tasting a fresh green oil on a warm Tuscan bread slice roasted on The fire is The top! This is … More Extra Virgin Oil : Golden green from Tuscany
Love this food Paradise ️sooo much & I Want to share it with you😍👍 I am Sure you Will like it too. Here are ️my reasons : 1.The location ( Just near The Shard, few steps from The tube station) 2. The colours ( so ️many, so different , so ….wow!)from vegetables to fruits 3. … More #Boroughmarket #London :Ten reasons to visit
Interesting Typical Italian experience trying to learn ️how to cook Italian way & then eat it👍👍😉😉 Hands at work together with eyes & nose to smell every scent & catching each secret … For Italians eating is an important thing a Special moment We love to share with others ….not Just ONLY food but meeting … More Cooking class in Italy with me
Just on the historical via degli Orafi ( goldsmiths street ) of Pistoia a new ice cream shop opened last Saturday ! Creamy Stick ice cream and sorbets . Hand made with fresh ingredients , gluten free & very very tasty for our summer days & nights in town . An ice cream to go … More Pistoia New opening: STICKHOUSE ice cream shop!
As I told you in My previous posts last October I was The tour leader of two American cooking classes : can you imagine how many special different kind of food I have tasted? No, I don’t think you could until you could see them in here😉 Just some Photos of what I had enjoyed … More Cooking class : tasty & lovely presentations !