Made in Pistoia : morning in a Tuscan old  mill pressing olives 

Every November I really need to find an old mill to …smell the aroma of the new extra virgin olive oil ! I said “I need ” because without this sensorial deep experience I can’t start winter time :for me  it’s the easier  way to try to forget summer  time & live the autumn mood … More Made in Pistoia : morning in a Tuscan old  mill pressing olives 

MadeinPistoia : cialde di Montecatini Terme ( Pistoia’s district thermal city)

Ever seen before? ever tried? A typical product from this thermal city in Tuscany that is Montecatini Terme, just 15km from Pistoia. Loved them since I was a child : simply as they are or together with ice cream, vin santo dessert wine or an espresso coffee or hot chocolate ….😋😋😋 They are made of … More MadeinPistoia : cialde di Montecatini Terme ( Pistoia’s district thermal city)

It’s harvest time in Tuscany!ever tried schiacciata con l’uva?

September is the harvest time & I love this season of the year for the colours it brings,the mild temperature – after the sunny hot summer – & because of its food products : figs,plums &….grape!!! This schiacciata is a typical seasonal tuscan kind of cake : in the past we could find it only … More It’s harvest time in Tuscany!ever tried schiacciata con l’uva?

MadeinPistoia : ever tasted warm  ricotta  cheese just made by a real shepherd ?

An unforgettable  sensorial experience that includes smell , taste & sight : visiting a small family run cheese factory on Pistoia’s hill. A slow food product called :’raw milk pecorino cheese ‘ entirely made with sheep milk not boiled, to preserve the aroma & the proprieties of the fresh milk .  Hand made , organic … More MadeinPistoia : ever tasted warm  ricotta  cheese just made by a real shepherd ?

A book about olive trees in Tuscany : mythology & history

An interesting little book written by Sandra Ristoro – expert in  Etruscan  archeology  and  Gilberto Stanghini  – grower in Pistoia and member of   http://www.vivaistipistoiesi.it  – was presented to 30 journalists invited to  Pistoia for a press tour visiting our greenhouses and of course olives plantations. It contains beautiful photos about olive tree ‘s origins … More A book about olive trees in Tuscany : mythology & history

MadeinPistoia – How Tuscan grapes become VinSanto #dessertwine

Here we are in Pistoia , my town , rich in typical local producers such as Giuseppe Marini http://www.marinifarm.it. His delicious VinSanto is a MUST not only for Tuscany but even abroad . Winner Of many awards it is a family run farm in the outskirts Of Pistoia producing Extra virgin oil, jellies wine, jams … More MadeinPistoia – How Tuscan grapes become VinSanto #dessertwine