As my grandmother Gina used to make with me, now it was time 4 me with my daughter Francesca! From my old receipes’ book ( a bit dirty, sorry ! I know, but it is also full of good memories & I don’t want to have any new other one but …THIS!!) . Different names … More This is for my foodies’ friends: “cenci”a typical fried dough 4 Carnival
Just started in Pistoia an exibition of Nativities : handmade by students of the primary schools and by adults with a great passion for using different materials to create special settings. From stones to a terracotta’s pot , even an old style bike as a special place where to born! Fantasy is a must here👍👏👏👏 … More MadeinPistoia : it’s Nativities time , the most original handmade ones!
September is a Special season for me : you can smell The grapes scent in The countryside,some figs still hanging on trees, black berries are dried by sun, fresh nuts, pears & cidrus . The temperature is perfect for walking Tours through The fields . Time for harvest : you know How much is important … More Pistoia : Agriturismo Amedea & harvest time