Not just wine, not just food , not just Tuscany : here we are in an exclusive location, with a noble lady , by her family estate with a magnificent Italian garden…simply a dream 😍😍 with something more ….excellent wines , extra virgin oil & a special dessert wine : vin santo! Ginevra is the … More My exclusive Tuscany : lunch & wine tasting with a real Italian Countess
Thank you for sharing my feelings , pictures & some words about what I see , discover, love! My next aim in this new year Will be to share with you The best Of my little town in Tuscany , Pistoia : an hidden gem squeezed between The well known Florence & Lucca and all … More New year , New ideas
Visit Tuscany means not just looking around and visiting museums, castles and …churches but most of all…….. TASTE IT! Yes, taste Tuscan food and learn from it how Tuscan people love to eat and what they eat since many generations with a great pleasure and a sincere satisfation of SHARING food with OTHERS … More Dario Cecchini and his Mac Dario: Panzano in Chianti, Tuscany’s taste
From Savigni butchery an excellent Cinta Senese pork fillet steak stew with Marsala wine & fresh orange juice: a melody on your toungue… Fagioli di Sorana are white beans with a very light peel: a small quantity is producted from a area near Pescia ( Pistoia) and they are also a Special Product ‘protected’ by … More Arista with Orange & Marsala
On warm toasted tuscan bread ~ not salted as in out tradition ~ fresh ricotta & homemade Italian cherry jam from Vignola ( where there are the biggest and sweetest cherries in Italy!) & a cup of original English tea , Earl Grey of course for me !
Can you see the colour and can you smell the scent? It’s a real unique experience to taste it on Tuscan bread without salt , just few simple precious elements only. The pureness of genuine ingredients.